Apple Cranberry Bacon Candied Walnut Salad with Apple Poppy Seed Vinaigrette

Prep Time 10 minutes

Servings : 6

INSTRUCTIONS

  1. Add all of the dressing ingredients to a medium bowl and whisk to combine or shake in a mason jar. Refrigerate while you prepare the salad ingredients then whisk/shake again before drizzling over salad. The dressing can be made up to a week in advance.
  2. When ready to serve, toss all of the salad ingredients together in a large bowl. You can either drizzle with desired amount of dressing and toss to combine or if you expect leftovers, drizzle individual salad servings with dressing.

RECIPE NOTES

All ingredients are a guideline. Add more or less of your favorite salad fixings!
*The caramelized nuts recipe makes 1 cup nuts. I suggest making 1 cup caramelized walnuts and using the desired amount in the salad and eating/storing the rest 🙂