Easy Corn Salsa

Prep time | Total time
This Corn Salsa recipe uses canned corn and other ingredients you probably already have on hand. It’s quick and easy to make but also tastes incredible!

Ingredients

  • 2 (15.25-oz) cans sweet corn, drained
  • 1 red bell pepper, diced
  • ½ red onion, finely diced
  • 3 green onions, diced
  • 1-2 jalapeños, diced
  • ¼ cup cilantro, chopped
  • juice from 1 small key lime
  • ¾ tsp. salt
  • ¼ tsp. pepper
  • ⅛ tsp. garlic powder
  • ½ tsp. ground coriander

Instructions

  1. Mix all ingredients together in a bowl. Taste and add more seasonings as needed. Serve with chips or over chicken, fish, etc. Enjoy!