video : Edible Cookie Dough 4 Ways

Base Dough

INGREDIENTS

Servings: 4-6

2 cups flour
1 cup brown sugar
1 cup butter, softened
2 tablespoons milk
1 teaspoon vanilla
1 teaspoon salt

PREPARATION

1. Preheat oven to 350˚F/175˚C.
2. Evenly spread flour on a baking tray and bake for 5 minutes.
3. In a large bowl, mix flour, sugar, butter, vanilla, milk, and salt until combined evenly.
4. Refrigerate mix for 30 minutes and then separate into 4 sections.
5. Enjoy!

Here’s a video that shows you how to make all four cookie doughs:

Chocolate Chip

INGREDIENTS

Servings: 4-6

¼ cup chocolate chips
¼ cup mini chocolate chips

PREPARATION

1. With one section of dough in a large bowl, add chocolate chips and mini chocolate chips and mix until combined.
2. Enjoy!

Cookies and Cream

INGREDIENTS

Servings: 4-6

4 sandwich cookies

PREPARATION

1. Crush sandwich cookies in plastic bag until evenly separated.
2. With one section of dough in a large bowl, add crushed sandwich cookies, mixing until combined.
3. Enjoy!

Peanut Butter Chocolate

INGREDIENTS

Servings: 4-6

¼ cup peanut butter
3 peanut butter cups
¼ cup chocolate candies

PREPARATION

1. With one section of dough in a large bowl, add chocolate candies, peanut butter cups, and peanut butter, and mix until combined.
2. Enjoy!

Triple Chocolate Chunk

INGREDIENTS

Servings: 4-6

⅓ cup chocolate, melted
¼ cup white chocolate chips
¼ cup chocolate chips

PREPARATION

1. With one section of dough in a large bowl, add melted chocolate and mix until evenly combined and consistent color.
2. Add white chocolate chips and chocolate chips, and mix until combined.
3. Enjoy!