KETO CHOCOLATE CAKE WITH WHIPPED CREAM ICING

Prepare time: 10 min
Cook: 25 min
Ready in: 35 min

Ingredients

  • 6 Eggs
  • 2/3 Cup Heavy Whipping Cream
  • 1/2 Cup Melted Butter

Whipped Cream Icing

  • 1/3 Cup Sifted Cocoa Powder

Instructions

  1. Pre-heat the oven to 350F.  Grease an 8×8 cake pan.
  2. Add all of the cake ingredients to a marge bowl and mix well with a stand mixer or electric mixer.  Pour the batter into the cake pan and bake for 25 minutes or until the center springs back when touched.
  3. Remove from the oven and let cool completely before icing.

Full recipe here