Prepare time: 03 min
Cook: 1 hr 30 min
Ready in: 1 hr 33 min
“A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.”
- 1 baking potato
Preheat oven to 350 degrees F (175 degrees C).
Scrub the potato and prick it with a fork to prevent steam from building up and causing the potato to explode in your oven.
Bake for 1 1/2 hours.
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Per Serving: 128 calories; 0.129.7 2.7 0 7