World’s Best Honey Garlic Pork Chops

Prepare time: 10 min
Cook: 15 min
Ready in: 25 min

“A quick and simple grilled pork chop that everyone will love featuring a simple and easy glaze.”

Ingredients

  • 1/2 cup ketchup
  • 2 2/3 tablespoons honey
  • 2 tablespoons low-sodium soy sauce

  • 2 cloves garlic, crushed
  • 6 (4 ounce) (1-inch thick) pork chops

Directions

Preheat grill for medium heat and lightly oil the grate.

Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.

Sear the pork chops on both sides on the preheated grill. Lightly brush glaze onto each side of the chops as they cook; grill until no longer pink in the center, about 7 to 9 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Footnotes

  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

Per Serving: 208 calories; 5.6  13.5  25.6  65  441